Tuesday, September 14, 2010
How to Manufacture a Global Food Crisis: Lessons from the World Bank, IMF, and WTO
When tens of thousands of people staged demonstrations in Mexico last year to protest a 60 percent increase in the price of tortillas, many analysts pointed to biofuel as the culprit. Because of US government subsidies, American farmers were devoting more and more acreage to corn for ethanol than for food, which sparked a steep rise in corn prices, says Walden Bello.
Labels:
biofuel,
food crisis,
Global,
Mexico,
United States,
World Bank
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment